
cavernous portals
rooted deep as mustard seeds
growing with grape vines
**In this post… a bonus feature plus bonus doors
Originally a small wooden church building in the 9th century, Saint Michael Church, Dijon, Burgundy France was twice rebuilt (10th and 16th centuries) into a mix of Gothic-influenced architectural styles from Doric to Romanesque.
On the *featured doors, the West Portals’ central doorway, Archangel Michael’s life-sized statue stands on the trumeau/mullion (central column) between the carved relief doors.
The tympanum sculptures above the door depicting the Last Judgement were created by an unknown sculptor inspired by Nicolas de la Cour’s painting of the Last Judgement.
The cavernous-recessed portal and unique vault of the featured doors display a host of angels in intricate sculptural details, each one set out in an individual niche.

| Dreamstime
Trivia #1: Above the doors and looking upward on the facade, the first three storeys represent the Archangels: Raphael, Gabriel, and Michael (*See the first/featured photo above).

Trivia: #2: **Bonus feature and doors
It is perhaps fair to say that, one cannot mention the city of Dijon and not give a shout-out to the exclusive (by French royal appointment) Maille Mustard famous for centuries.
In the Middle Ages, Dijon was the hub of mustard production in Europe. It was common practice to cultivate mustard plants in the vineyards alongside grapevines—the specific practice was to grow Mustard trees in the vineyards around the base of the grapevines.
Established in 1797, the featured bonus doors are the entrances to the original shop of the famous Maille Mustard brand in Dijon, still in operation today (images are below).
And of course, let me not fail to mention that famous French culinary proverb: “There’s no mustard except in Dijon!”


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And for more #ThursdayDoors
Visit Dan Antion at No Facilities

wow, beautiful doors, and a lovely haiku too! ❤
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Glad you enjoyed the share Carol Anne. Happy Thursday bliss. Sending extra shining good vibes your way this day. Cheers.
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Dijon mustard truly stands apart; even though I hardly taste it these days, there’s truth in the saying, “There’s no mustard like that of Dijon.”
Saint Michael’s Church in Dijon is another marvel, with its cavernous, intricate portals that almost command a blessing with every step through its arches.
Gazing at the flamboyant stonework of today’s grand cathedral, it’s astounding to think it once began as a simple wooden chapel – a testament to how a community church can flourish when embraced by wealthier congregants.
It brings to mind the parable of the mustard seed: humble origins growing into something extraordinary.
Perhaps it’s no coincidence that the mustard seeds of Dijon developed their unique flavor from the mustard plants cultivated alongside the grapevines. And to think, Maille, established in 1797, still carries this legacy.
What a fittingly beautiful cathedral haiku offering for a Thursday – rich in history and flavor alike
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I love mustard since I was very young, it was my favorite to put on almost everything…lol. Sometimes I just drank it straight for the bottle (for realzzz)….lol to the annoyance of my grandma!
The portal is quite historic and unique there are only a few that deeply recessed in all of France and this church has one of the most intricate sculptural presentations in cavernous arches.
You are right, I did not mention the funding it was All from local donations…it took several centuries to complete for that reason. And the wealthy did a great deal of support. This was an era of passionate building projects all over Europe.
Yes! Well spotted the parable of the mustard seet Matt 13:31 fits beautifully in this church’s journey…Amen!
Maille is still well regarded in the still lucrative dijon style mustards. Says a lot about their quality product.
Glad you enjoyed the share. A pleasure to share the bits I find on these sacred places.
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You know what Poet, I was use to eating a good amount of mustard mixed with tomato sauce with crisp onions and gherkins on a hit dog. It was an absolute delight to eat from the street carts selling takeaway foods especially in the heart of winter and I can guarantee you our favourite cart used dijon mustard. We don’t do much of that these days. When the kids were younger yes it was a nice Friday night treat. My buddies don’t really know much about this treat, but there is a liking for mustard now and then.
The arches are majestic and intricately sculptured indeed.
I absolutely enjoyed exploring your Thursday offering and visited each area you mentioned in your story.
Thank you once again.
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Sounds wonderful all around! And delicious food!
I am glad you enjoyed the sharing. I delight!
Thursday bliss to you!
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Yes, thats how I mostly remember the mustard and enjoyed it as much as you did. Well I can’t remember annoying my grandma.
Naughty naughty you.
I did, your mustard seed haiku took me places.
Happy Thursday’s bliss and Halloween 🎃
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Lol..she loved me..its was good fun for us both, those times long ago.
You are most welcome. Thank you friend return blessings in bliss and Halloween. Much appreciated l.
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I’ll start with the doors, Suzette. I would never make it inside the church in time for the service. I would stand, gawking at the walls and ceiling of the entrance, probably bumping into elderly women on their way in.
Your poem hinted at the bonus, and it was well received. Thanks for spicing up our Thursday Doors experience. I hope you have a great weekend!
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Yes, I can see myself doing the same, even the photos had me gobsmacked at the arch minature sculptures in particular.
Thank you for your work and for hosting ThursdayDoors. A pleasure to join in. And blessed weekend to you as well.
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I learn so much reading posts like yours and I appreciate the creativity of this community. It really is my pleasure to manage this challenge.
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I learn a great deal as well from the fellow door lovers. It is a pleasure to join in the chorus. Thank you!
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A wonderful post, those recessed portals are utterly astonishing, what a way to enter such a building. Dijon mustard adorned our plates last night alongside our sausages and mash.
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Sounds wonderful sausages and mash. Thanks Stephen. Have a good one!
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A beautiful feature door and a great bonus door on the Maille Mustard store. I love how your haiku ties the two parts of Dijon’s history together. Maggie
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So glad you enjoyed the share Maggie. Happy Thursday. Safe travels!
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Wonderful post Suzette!
Loved the bonus doors as well.
Thank you 🤗🙏🏻🤗
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Thank you my friend. I am glad you like the share. Thought I would add a bit of spice to the doors post this week. Have a good one!
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My pleasure Suzette !
You certainly did that 🤗
You too my friend 🎃🥰
Boo🤡🤡
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Thanks for the lovely emojis Maggie. And a happy day to you as well. Boo! LOL!
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Aww you are very welcome.
And thank you !
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HI Suzette, this is such in informative post. Thanks for sharing.
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You are very welcome Roberta. Thank you for your kind regards and lovely comments. Much appreciated.
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My pleasure, Suzette.
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I do like Dijon mustard!
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Deliciousness! Thank you Liz. And a blessed day to you! Peace!
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You’re welcome, Suzette.
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Going to this church I would have to arrive really early before the service so I can really just stand there and take it all in. The portal with the carving overhead is amazing. Love the haiku. A good post!
pat
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Yes, me too Pat, I would be there staring up at the sculptures. So happy to hear that you enjoyed the post. Blessings to you. Have a lovely day/. T
hank you for your generious comments and support!
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Lovely, Thursday door posts Suzette!
Thanks, for always sharing these beautiful doors. 🚪
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I like the way those entrances bring to mind entering a cave–definitely a passageway into something mysterious. (K)
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Good point Kerfe. I like your perspective on the drama of this beautiful entrance. Have a wonderful day and upcoming weekend. Blessings to you.!
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What a lovely bonus door, Suzette! Let me admit that your Thursday doors carry trivia as bonus only.
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Thank you Kaushal for your lovely support and graciousness. I am glad you find bits of interest in the shares on doors. Happy Friday Bliss!
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I truly enjoy your posts, Suzette! Happy Saturday!
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Thank you Kaushal. And I enjoy yours. Happy Saturday!
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Couldn’t help myself but to zoom in to see the individual angels. So much to take in! Mustard takes everything up a level!! Use it on pork loin before applying the bbq rub. So Good!! 😊
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I did the same zooming in as well! Well said Mustard does take the flavor way better deliciousness. Glad you enjoyed the share. Have a lovely weekend!
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Absolutely incredible – and not just the mustard!
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Glad you enjoyed the Thursday Doors offerings. Thank you for your generous support.
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Fascinating trivia with the archangels, Suzette! Your haiku is depicts the magic of the amazing cathedral💕
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Thank you for your generous comments and kind support. I am glad you found the information of interests, doors have such interesting stories!
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When I recover from Dan’s pun about spicing up the weekend, I’ll tell you that I’d join him and you in a long gawk. We’d be in the way, of course, but surely nobody could just walk in — “lift up your hearts” starts with “lift up your eyes,” yes? We’d just be doing what the artists wanted us to do. I had no idea that good mustard grew with wine! What a lovely thought! Thanks, Suzette!
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Yes lift up your eyes is the beginning of that verse Amen. I am glad you enjoyed the share and the deliberate paring of the story of mustard with a house of faith and and vineyards.
Thank you Maureen for your wonderful comments and support. Blessings to you day and upcoming week.
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Beautiful photos. And I love the bit about Dijon.
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So happy you enjoyed the share Melissa. Cheers. Yes to great mustard!!
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